| Fresh sourdough, rustic multigrain, buttery French baguette, and warm, savory, garlic bread is best enjoyed using French Home’s Laguiole bread knife. French Home’s Laguiole bread knife effortlessly glides through crusty, fresh, and hearty breads. This elegant bread knife features a fully tanged serrated stainless-steel blade with a black Pakkawood handle that feels substantial and comfortable in your hand. Laguiole knives are renowned for having a three-rivet curved handle with the iconic bee emblem on its bolster symbolizing Napoleon and the French monarchy. Laguiole is a town in France where this style originated in the 1820s. |